SUSHI RICE HACCP

GUARANTEED TO PASS

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$599.00
Delivered by email attachment within three (3) days

Everything you need is Included:

  • Certificate of HACCP Compliance;
  • Complete Written Instructions and phone or email support (English);
  • Hazard Analysis;
  • Flow Diagram;
  • HACCP Plan;
  • Recipe, pH Monitoring & Calibration Template;
  • Supplier Guarantee for your Seafood Suppliers;
  • Sample Variance Request for your local Board of Health;
  • A 20-page Guidance for every aspect of Processing Sushi in Retail Operations;
  • Readiness Checksheet.

CALL BILL - 617-308-7611

FDA Consulting Associates

Tel: 001-978-283-1195
eFax: 001-801-684-7155
e-mail: bill@fdaconsultingassociates.com
Cell: 001-617-308-7611
SKYPE: SPINALI


If you need a voluntary restaurant HACCP Program based on the Food & Drug Administration's three process groupings, we have a complete manual with ten sections, including employee training at: http://restauranthaccp.com for $999.00 or call Bill: 617-308-7611.

PREPARED AND EMAIL DELIVERED WITHIN THREE DAYS

$599.00

After paying, please email:

Restaurant name
Restaurant address
Restaurant phone number
Person in Charge

To: info@sushihaccp.com